Shahani dates are a nutritious specialty food favored by health stores
POA*
Shahani Dates Sweet Mild Nutritious
*POA: Price On Application
Please contact us for prices
TCC FOODS: PROVIDING QUALITY FOOD PRODUCTS
At TCC Foods, we focus on providing food. We want products that are tasty. We look for high quality. Our goal is to deliver ingredients. We focus on both retail and food service. We have both chilled and frozen foods. We provide soups, sauces, prepared meals, vegetables, snacks, and more. We work hard to satisfy customer needs.
SHAHANI DATES: A NATURAL SWEET TREAT
Shahani Dates provide a natural sweetness. These have great flavor and nutritional value.
Appearance and Texture
Shahani dates have distinctive appearance and texture characteristics:
Color: Light brown to dark brown
Size: Long and narrow, about 4 cm in length and 2 cm in width
Moisture: Moist (less than 25 percent)
Taste: Sweet and mild
Texture: Soft and slightly wrinkled
Shape: Elongated oval
TASTE AND TEXTURE
These dates have a soft texture. Their sweet taste is amazing. This makes them delightful.
ENERGY SOURCE
These can be consumed. They are also a good source of natural energy. They will give you a boost. This also helps with your body. They provide sweetness and give you energy.
VERSATILE INGREDIENT
Our dates function as snacks. You can put them into recipes. These dates are flexible. This means you can put them in many things. These promote flexibility.
USES FOR SHAHANI DATES
These dates can function in several ways.
SNACK
Enjoy them. Eat them in their natural state. These are great for you. They provide a great snack on the go.
BAKING
Add them to baked goods. This promotes the texture of any bake. This creates a taste that is unparalleled.
SMOOTHIES
Our dates are easy to add into a smoothie. They will improve taste and health. Add them to your smoothies today.
DESSERTS
These also make amazing desserts.
We offer the ability to fulfill bulk orders. This allows us to ensure the dates remain fresh and delicious. With bulk options, we can cater to food service needs.